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Ankaran's Culinary Delights: Dining at Rezidenca Ortus


If you want a complete journey through the flavors of the Ankaran Peninsula, then dinner at the Ortus Residence is an unmissable experience. In addition to the A la carte menu, you can of course also opt for half board and join us every evening of your stay.

When you arrive at the Ortus Residence, you will be greeted at the entrance by a pleasant combination of the scents of the Mediterranean herb garden and sea salt, which heralds an excellent culinary event.

The Ortus residence is renowned for its dedication to local ingredients. Our head chef and his team will pamper you with the taste of traditional local ingredients, because in addition to fish and other delicacies from the Adriatic Sea, there are also typical home-made pasta and “fuži”, olives and traditional piranha sea salt.

Start with fresh seafood or a snack prepared with seasonal ingredients, then indulge in the main menu, where you can choose from a variety of premium fish and meat dishes. The selection of premium wines from the nearby wine-growing area will not disappoint wine lovers.

At the end of the evening, don’t forget to try the sweet ending that will complete your culinary adventure at the Ortus Residence. After this dinner, you will definitely leave with the feeling that you have tasted the best that the Ankara Peninsula has to offer. This is a place where flavors and nature intertwine in perfect harmony.